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Sunshine in a bottle that will make your gut smile! Loaded with gut friendly probiotics, our gold kvass has the perfect balance of wild fermentation tang, warm tones of ginger and turmeric and a slight sweetness from carrots and beets. Enjoy as a daily tonic to reinvigorate your microbiome! *Gently shake before serving Shelf Life: An unopened jar of Kvass is shelf stable and can be kept in your pantry for up to a year. Once opened, keep it refrigerated and consume within one year of opening. Ingredients: water, organic golden beets, organic carrots, organic turmeric, organic ginger, spring, unrefined sea salt -
Our Golden Kraut is our newest recipe that infuses a variety of Indian herbs including the anti-inflammatory turmeric root. With hints of aromatic, spice and sweet this kraut can be used as the main seasoning for a meal. Shelf Life: An unopened jar of Kraut is shelf stable and can be kept in your pantry for up to a year. Once opened, keep it refrigerated and consume within one year of opening. When opening your jar for the first time, open slowly over the sink in case any of the brine leaks out as the pressure is released. Ingredients: organic cabbage, organic turmeric, organic ginger, organic mustard seeds, organic spices, unrefined sea salt -
Our fermented honey garlic offers a delicious and unique way to enjoy two of the strongest immune boosting foods available. It includes raw, organic honey and fresh, organic garlic that have been fermented or over a year. It has a variety of uses in the kitchen including: in salad dressing, BBQ sauce, roasted chicken glaze, in char siu marinade, mixed with soy sauce and drizzled over rice, added to charcuterie boards and on pizza! -
A 3 year infusion in raw organic apple cider vinegar that includes all the powerful ingredients which are known to support the immune system and general health of the body. Ingredients: organic horseradish, organic ginger, organic turmeric, organic shallots, organic cayenne, organic garlic, organic apple cider vinegar -
- Probiotic Rich for Gut Health – Our sauerkraut is traditionally fermented for an extended period of time to enhance the flavor and the probiotic benefits which are known to help improve digestion, reduce body-wide inflammation, enhance cognitive function, balance hormones, support the immune system, increase energy and aid in weight loss.
- Organic Ingredients – We source our ingredients from certified organic, bio-dynamic farmers to ensure the products are nutrient dense, clean and free of harmful pesticides. It also supports sustainable farming practices that contribute to a healthier future for the Earth and our children.
- Raw & Vegan – Our sauerkraut is never heated can be enjoyed by people on the vegan, paleo and keto diets! We make our sauerkraut using traditional practices that optimize the diversity and quantity of bacterial probiotic cultures.
- Traditionally Fermented - We ferment in micro-batches, hand cut the vegetables and NEVER ferment in plastic to ensure that there is no contamination from plasticizers. We pack all our products in glass jars. We also never use sugar or vinegar in the process, it’s all wild fermentation!
- Handcrafted with love in California, USA!
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Our Keto Chaga Chocolate makes such a tasty guilt-free brain boosting mocha that you'll be wanting one everyday! You can mix it with hot water, steamed milk, or mix it right into your coffee. You can even add it to a smoothie! We recommend using 4-6 tablespoons of the mix per 8oz cup of water (or milk, almond milk, oat milk etc.) but you can always start with less and then add more depending on how sweet you like it. Ingredients: organic cocoa powder, monkfruit sweetener, non-gmo erythritol, organic chickory root, organic chaga mushroom, organic reishi mushroom, organic maca, organic vanilla bean, organic spices
